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Safale US-05 Yeast

Code: 93515  |  Unit: Each   In stockLow stockNo stock    


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American ale yeast producing well balanced beers with low diacetyl and a very clean, crisp end palate.

Forms a firm foam head and presents a
very good ability to stay in suspension during fermentation.

Fermentation temperature: 12-25°C ideally 15-22°C

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